Homemade Chicken Nuggets (Baby & Kid Friendly)
Homemade chicken nuggets ready in less than an hour with a few simple ingredients. Serve them with some veggies and potato fries or mash on the side for a full meal. Suitable for babies from 6 months that follow the BLW method, for toddlers and older kids. Enjoy!
Ingredients
- 2 chicken breasts
- ¾ cup breadcrumbs
- ½ cup flour
- 2 eggs
- ½ teaspoon sweet paprika
- ½ teaspoon Italian seasoning
Instructions
- Cut the chicken breasts into strips (about two fingers width).
- Place the flour in one bowl. Place the eggs in another bowl and lightly beat them until combined.
- In a third bowl, add the breadcrumbs, sweet paprika and Italian seasoning and mix everything well.
- Dip each chicken piece into the bowl with the flour and tap lightly to remove any excess flour.
- Then dip into the eggs and cover with the breadcrumbs mixture.
- Place the breaded chicken piece on a lined baking tray. Repeat with the remaining chicken pieces.
- Spray or brush the chicken nuggets with some olive oil.
- Bake for 20-25 minutes in a preheated oven to 375℉ or 190℃.
Video
Tried this recipe?Mention @healthybitesforkids or tag #healthybitesforkids!
